Mushroom Council Blog

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News & Events

Mushrooms in the News: May 2021

Stay up to date on the latest trending mushroom news.

May 6, 2021
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Promotions

Why This Chef Chooses Blended Burgers

Meet Chef Robert Repp, executive chef at Hops at 84 East, and learn why he was drawn to the blended burger concept.

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Cooking Tips & Ideas

Anatomy of a Blended Burger 🍔 (Plus a Chance to Win $10K for Making One!)

It’s National Burger Month and today marks the official kick-off of the Food Network + Mushroom Council Blended Burger Contest – and your chance to win $10,000!

May 3, 2021
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Sustainability

Sustainable Nutrition: A Recipe for Personal and Planet Health

The parameters we set for defining what is sustainable nutrition or a sustainable diet extends beyond our personal health.

April 23, 2021
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Cooking Tips & Ideas

Blending the Best of Both Worlds

Blended burgers are truly the “best of both worlds” as consumers see these as the solution to enjoy the flavor and nutritional value of meat while aligning to their health and ethical aspirations.

April 14, 2021
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News & Events

Mushrooms in the News: April 2021

Stay up to date on the latest trending mushroom news.

April 8, 2021
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Sustainability

3 Easy Ways to Eat More Sustainably

Three simple ways to boost the sustainability of your eating habits (hint: one includes mushrooms!).

April 1, 2021
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Cooking Tips & Ideas

What Is Umami?

We talk about “umami” a lot around here. How delicious it is. How mushrooms are packed with it. How The Blend™ can amplify it. But what is umami?

March 9, 2021
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News & Events

Mushrooms in the News: March 2021

Stay up to date on the latest trending mushroom news.

March 4, 2021
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