It may be August, but we’re going to make summer last as long as we can. Getting outdoors, safely distanced from others, has been a refreshing reprieve from these long months spent inside our homes. Hiking, camping, walking, biking and picnicking have been keeping us sane this summer so let’s make the most of the season we have left.
If you have a camping trip coming up (or now suddenly have the urge to plan one), we pulled some packable, easy-to-make-at-the-campsite recipes so you’ll have nutritious options to fuel your adventure. Of course, all of these tasty recipes contain the mighty mushroom. It’s fat free, low in sodium and contains important nutrients likeB vitamins and selenium to help support your active body while you’re out exploring.
Eager to hit the trails? Pack your tent, grab some fresh mushrooms and get gone camping!