Recipes: Apps & Sides
Gourgeres are a fancy terms for cheesy pillows of goodness and are a wonderful addition to any and all holiday parties. They come together quickly and the add-ins can be switched up at a moment’s notice.
When the craving for crispy chicken nuggets strikes, enjoy these crispy, baked crimini nuggets without the extra processing, added sodium, and guilt.
We always say yes please to cheese! Combine melty brie cheese and crispy mushrooms for the perfect winter cheese plate.
This classic Egg Drop Soup is easy and tastes even better than the restaurant version.
Baby portabellas pair beautifully with the brie, or use a blend to top these delicious puff pastry bites.
This is a quick and easy side dish that’s great for an intimate family dinner or for a large gathering of friends.
These vegan mushroom lentil meatballs are perfect for a party appetizer, paired with pasta for a simple dinner or as a meatball sub for a tasty summer lunch.
In this dish, the macaroni and cheese would not taste as good without the mushroom. They just compliment each other completely.
It’s fall. It’s football season. And it’s the ideal time for chili. Lucky for us, Chef Jackie Newgent, RDN, CDN, is sharing her mushroom lovers’ chili recipe perfect for a fall gathering.