The original plant-based burger. Marinated, grilled and bursting with umami, these vegetarian burgers are savory and flavorful!
Explore the flavors of the West in this al pastor taco recipe featuring meaty portabella mushrooms, created by @loveinmybelly.
Enjoy this scrumptious veal wrap with mushrooms and blue cheese nestled inside.
A flavorful mix of crimini, shiitake, and white button mushrooms are sautéed in a crisp, dry white wine before they are layered on the pizza with mozzarella cheese.
A favorite side that goes well with just about any menu are these grilled mushroom kabobs. So easy to assemble and marinate, then tossed onto the
grill for a few minutes to let the grill work its magic!
Mushroom Satay with Peanut Sauce can be paired with a side of rice for a great appetizer or dinner.
These portabella mushrooms are marinated in a homemade barbecue spice mix and grilled until tender. When served, they are loaded up with sweet grilled red onions and savory garlic and chive mayonnaise.
Soak up the summer with these mouth-watering steak, potato and mushroom kebabs.
On the grill or in the oven, these mushroom zucchini boats are easy, versatile and full of feisty, vibrant summertime flavors and are ready in less than 20 min.