Recipes: Grilling
Three Mushroom and Garlic Grilled Pizza
A flavorful mix of crimini, shiitake, and white button mushrooms are sautéed in a crisp, dry white wine before they are layered on the pizza with mozzarella cheese.
Grilled Mushroom Kabobs
A favorite side that goes well with just about any menu are these grilled mushroom kabobs. So easy to assemble and marinate, then tossed onto the
grill for a few minutes to let the grill work its magic!
Portabella Satay with Spicy Peanut Sauce
Mushroom Satay with Peanut Sauce can be paired with a side of rice for a great appetizer or dinner.
Grilled Portabella Burgers with Garlic Mayo
These portabella mushrooms are marinated in a homemade barbecue spice mix and grilled until tender. When served, they are loaded up with sweet grilled red onions and savory garlic and chive mayonnaise.
Steak, Potato and Mushroom Kebabs
Soak up the summer with these mouth-watering steak, potato and mushroom kebabs.
Mediterranean Mushroom-Zucchini Boats
On the grill or in the oven, these mushroom zucchini boats are easy, versatile and full of feisty, vibrant summertime flavors and are ready in less than 20 min.
Grilled Steak, Mushroom and Onion Kebabs
This kebabs full of flavor make a great summer dinner. Simply assemble and toss on the grill!
Pepper-Crusted Burgers Filled with Roasted Mushrooms and Swiss Cheese
Take a burger recipe to the next level by stuffing each patty with Swiss cheese and mushrooms for a more complex taste on a classic dish.
Portabella with Halloumi ‘Burgers’
Swap your bread for mushrooms and fill with cheese for a low-carb, vegetarian option that’s sure to satisfy even the heartiest of appetites.
