Lamb can be an easy and satisfying weeknight meal, and these lamb loin chops with a fragrant and flavorful Marsala sauce will prove it. Serve over-top of mashed potatoes for a complete meal.
Vegetable Noodle Bowl with Mushrooms is a quick mix of sauce, set the noodles to boil and a saute later and you’ve got yourself an inexpensive and filling lunch or light dinner!
Rather than tossing mushrooms into your next pasta, infuse them directly into your sauce with this versatile recipe from Bell’Alimento.
Take a burger recipe to the next level by stuffing each patty with Swiss cheese and mushrooms for a more complex taste on a classic dish.
Looking for a weeknight meal that comes together in a snap? These Mexican style baked potatoes combine all the fun flavors of Mexico into a meal the whole family will love.
Robyn from Add a Pinch shares a delicious family meal that takes less than 30 minutes from fridge to table.
Swap your bread for mushrooms and fill with cheese for a low-carb, vegetarian option that’s sure to satisfy even the heartiest of appetites.
Juicy, marinated, grilled portabella mushrooms are the stars of these meaty mini burgers – small bites that taste just right.
This hearty and comforting mushroom skillet lasagna embraces the technique behind mushroom swapability or replacing meat with mushrooms.