Lamb and Mushroom Blended Meatballs with Spiced Cucumber Yogurt Dipping Sauce
These party meatballs stay juicy by using a blend of lamb and mushrooms. Inspired by the filling of dolmas, they are loaded with aromatic fresh herbs, and rice adds tenderness to each bite. The simple dipping sauce offers a tangy twist for an appetizer that is sure to disappear quickly!
Make a list for the store or order online.
Cucumber Yogurt Dipping Sauce