Whip up vegetarian blended mushroom and lentil meatballs for an easy and nutritious meal from @mommafitlyndsey.
Try out this delicious vegan, one-pot recipe featuring roasted portabella mushrooms and tomato garlic sauce from @theglobalvegetarian.
Add nutritious ingredients, like mushrooms, spinach and sweet potatoes, to your plate, with this delicious blended recipe from @seasonal_cravings.
The ultimate snack board featuring mushrooms two ways: Mushroom Crostoni and Marinated Mushrooms.
The original plant-based burger. Marinated, grilled and bursting with umami, these vegetarian burgers are savory and flavorful!
Blended Asian Beef Bowl with Cucumber and Carrot Salad
This Beef & Broccoli with Mushrooms can also go fully veggie-mode by exchanging the beef for double portabellas and using veggie broth or stock.
Make this Bánh Mì Blended Burger from Alison Fagan, winner of the professional category in the 2021 Food Network Blended Burger Contest.
“Oyster mushrooms have an uncanny resemblance to chicken in taste and texture, making them perfect for this take on buffalo chicken in a burger.” – 2021 Blended Burger Contest Winner Wendy Tien