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Mushroom Council Strengthens Online Presence
with New MushroomCouncil.com Consumer Website (January 2018)

The Mushroom Council’s “I’m a Blenditarian Because…” Campaign
Gets to the Meat (and Mushrooms) of Why Cooks Blend (January 2018)

Winning Blended Burgers Take Center Plate at James Beard House
Celebration (January 2018)

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Mushroom Council Rallies Blenditarians at Sturgis (August 2017)
Meet the Five Winning Restaurants in the James Beard Foundation’s 2017 Blended Burger Project™ (August 2017)
Bikers Meet The Blend At Sturgis (July 2017)
3rd Veal Summer Grilling Promotion with Mushroom Council and the Beef Checkoff Launches (June 2017)
Mushroom Council Announces Research Funding Opportunity (May 2017)
In Celebration of Earth Month, Mushroom Council Asks: “What’s Your Mushroom Sustainability IQ?” (April 2017)
Mushroom Council Launches Blenditarian.com, a Digital Destination for the Growing Movement to Blend Mushrooms with Meat (March 2017)
New Study Reveals Mushrooms’ Remarkably Low Environmental Footprint (March 2017)
Mushrooms Flaunt Their Versatile Nutrient Mix this National Nutrition Month (February 2017)

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Souper Ways to Include Mushrooms at the Holiday Table (October 2016)
Celebrate the Mighty Mushroom This Mushroom Month (August 2016)
James Beard Foundation Announces Five Winners of Second Annual Blended Burger Project (August 2016)
Light Up the Grill and Summer Meals (July 2016)
Build a Better (Blended) Burger this National Burger Month (April 2016)
4 Ways Mushrooms Boost Your Health During National Nutrition Month (February 2016)
Mushroom Council Partners with Sodexo to Introduce Blend Burger (February 2016)
Mushroom Council Notes 3 Key Ways Mushrooms Fit the 2015-2020 Dietary Guidelines for Americans (January 2016)

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