Articles
Mushrooms in the News: January 2020

Stay up to date on the latest trending mushrooms news.
Consumer Mushroom News
2020 Consumer Packaged Goods Trends Driving Food & Beverage Innovation – Mattson
Food and Drink Trends to Expect at Baltimore Eateries in 2020 – Baltimore Magazine
Food & Beverage Trends in 2020 – Luxe Beat Magazine
Banana flour, monk fruit are trends for 2020 – The Daily Times (Maryville, Tenn.)
The Fungus Among Us – Muscle & Fitness
Three Cheese Sausage Stuffed Mushrooms Recipe – The Everyday Mom Life
Mushroom Al Pastor Tacos with Garlic Lime Special Sauce – Half Baked Harvest
Best Ever Sauteed Mushrooms – A Couple Cooks
20 Best Mushroom Coffees That Boost Immunity and Energy – Your Tango
The Rise of the Blend? – Modern Farmer
2020 Consumer Packaged Goods Trends Driving Food & Beverage Innovation – Forbes
Top Consumer Trends for 2020 – The Wall Street Journal
The DL on D – Women’s Health
Mushroom Wonton Soup – Real Simple
No flash, all substance: Pasta with mushrooms is a weeknight classic – The Washington Post
10 Mushroom Recipes with Major Health Benefits – Camille Styles
Annessa RD – Hearty Tomato Soup Recipe – Hallmark Channel
The Power of Mushrooms – Food Network Online
Reason to Love Mushrooms – Health Magazine
6 Brilliant Diet Swaps – AARP
All your Food Court favorites made at home – The Patriot News (Harrisburg, Pa.)
Eat Your Vitamin D – Clean Eating
Mood Food – Muscle & Fitness
Creamy Chicken Mushroom Pasta – EatWell101
Scalloped Portobello Mushrooms – Delish
We Looked into Our Crystal Ball: These Are the 5 Biggest Food Trends of 2020 – PureWow (also posted in Yahoo Finance and MSN)
Hundreds of New Healthy Foods and Drinks Came Out in 2019 – These are Our 10 Favorites – Well + Good
Eat your way through the Whole Foods list of 2020 food trends – CNN
Every Ridiculous Food Trend Predicted for 2020 – Eater
The Sneakiest Way to Make a Burger Even Healthier – Shape
Mushroom Beauty Will Be Huge in 2020, So Here Are The Products To Try – Bustle
News Daybreak (Pa. Farm Show story) – ABC27 (Harrisburg, Pa.)
9 Food & Beverage Trends for 2020 – JustLuxe
Mushroom Farmers to display an all-new booth at Pa. Farm Show in 2020 – The Times of Chester County (also in The Kennett Times, Unionville Times and The Coatsville Times)
What visitors can expect at this year’s Pennsylvania Farm Show Food Court – The Sentinel
104th Pa. Farm Show features new foods, old favorites – Pittsburgh Post-Gazette
Guide to the 2020 Pa. Farm Show: Parking prices, food court hours, free shuttle and what’s new – Penn Live
Dishing The Food Trends of 2020! – The Food Sage
Side Orders: Predicting the food trends for the new year – Chattanooga Times Free Press
How to Win the 2020 PA Farm Show Food Court – PA Eats
Pigs, milkshakes and butter Gritty: 104th Pennsylvania Farm Show kicks off today – Lancaster Online
Munch More Mushrooms! Feed Your Family Fungi! – Kitchen Stewardship
The Healthy Food Trends to Watch out for in 2020 – Brown Girl
J-M Farms launches $9 million expansion – Joplin Globe (Oklahoma)
Are Mushrooms Good For People with Diabetes? – Healthline
Trade Mushroom News
Mushroom markets see strong demand after holidays – The Packer
Finding a fungus that’s right for you – Produce Blue Book
What’s Hot on Restaurant Menus in 2020 – Prepared Foods
What’s Hot for 2020: Plant-based, many ways – SmartBrief
“Mushroom volume hits record high and prices continue to rise” – Fresh Plaza
Mushroom Volume Hits Record High; Prices Continue to Rise – Perishable News
Mix It Up with Meat Extenders – Food & Nutrition Magazine
What’s Hot Culinary Forecast 2020 – National Restaurant Association
Mushroom Council asks consumers ‘What’s your sign?’ – The Packer
Mushroom Council Launches January Social Media Campaign: “What’s Your Mushroom Horoscope?” – And Now U Know
How to Win the Plant-Based Game – QSR
Expanded plant-based options, elevated kids’ fare and alcohol-free beverages are on the menu for 2020 – SmartBrief
3 Ways food service chefs are making meaty mushroom menu items – Food Management
2020 Food forecasts focus on plants, sustainable food stories – SmartBrief
EPC leadership program readies for graduation – The Packer
Food Trends Watch 2020: Beets, Mushrooms and Fermentation – Produce Processing