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Mushrooms in the News: October 2022

Stay up to date on the latest trending mushroom news.
Consumer Mushroom News
Sophia Roe on the Multiplicity of Mushrooms – Thrillist
Why You Should Save Your Shiitake Mushroom Stems – Tasting Table
Mushrooms: A Food for a Better Mood – Retail Dietitians Business Alliance (RDBA)
Weeknight Dishes That Make Family Meal Time Simple – NBC10 Boston
Meet America’s Best New Chefs – Food & Wine
How Mushrooms Can Elevate Cocktails – Tasting Table
Best in Class – Food & Wine
Food and Lifestyle Expert, Parker Wallace, celebrates National Mushroom Month – ABC15 Arizona & Yahoo
The 6 Best Mushroom Products on the Market – Outside
Grilled Portobello Burgers with Blue Cheese and Creamy Dijon – Outside
It’s National Mushroom Month! – ABC10 (Sacramento, CA)
Stretch Your Grocery Budget with a Savory Solution – Hola Texas Magazine + 3,800 additional placements since late August
Retro restaurant dishes we wish would make a comeback – Lovefood
Ask Well – The New York Times
AIR FRYER STUFFED MUSHROOMS – Everyday Family Cooking
Creamy Fettuccine with Brussels Sprouts & Mushrooms – Eating Well
The Rustic Mushroom Tart You Need For Fall – Tasting Table
Add More Mushrooms – Press-Enterprise (Bloomsburg, PA)
Mushroom chow mein – Lovefood
7 Potential Health Benefits of Lion’s Mane Mushrooms – Everyday Health
Doctors Say These Fat-Burning Foods Will Keep You Healthy – Prevention
A Delicious Thing To Do With Some Mushrooms – Defector
Mark Bittman’s Cauliflower “Polenta” with Mushrooms – PureWow
For Better Sautéed Mushrooms, Boil Them First – Life Hacker
Rock Out With These Handcrafted Burgers and $1 Boneless Wings – Applebee’s
Applebee’s Adds New Bourbon Street Mushroom Swiss Burger – Fast Food Post
Applebee’s Has a New Bourbon Street Mushroom Swiss Burger for Fall – Trend Hunter
Applebee’s Adds 2 New Handcrafted Burgers And New Cinnabon Mini Swirls – Chewboom
Noodles for Vegetable Lovers – Cook’s Illustrated
Portobello Mushrooms Vs. Shiitake: What’s The Difference? – Tasting Table
Creamy Fettuccine with Brussels Sprouts & Mushrooms – EatingWell
Six sources of vitamin D to boost your mood – Live Science
Air Fryer Portobello Mushroom Recipe – Simple And Savory
Field of Dreams – Southern Living
Stretching your grocery budget with a savory solution – Williamsport Sun-Gazette + 3,840 additional placements since late August
Comfort food to fuel fall -Wetumpka Herald (AL) + 60 additional placements
Here’s How To Tell if Mushrooms Are Bad – Parade
One-Skillet Chicken Paprikash with Mushrooms & Onions – Eating Well
The Type Of Fat Gordon Ramsay Loves For Sautéing Mushrooms – Tasting Table
Mushroom Walnut Pesto – Life Currents
Miso Tahini Pasta with Garlic Sautéed Mushrooms – Life Currents
Mark Bittman’s Cauliflower “Polenta” with Mushrooms – PureWow
Get Crispier Sautéed Mushrooms with This Trick – Life Savvy
It’s Mushroom Week! – The New York Times
The Best Healthy Canned Chilis That Nutritionists Swear By – Huffpost
The Benefits of Mushrooms Plus 10 Vegan Mushroom Recipes – VegNews
Chicken, Mushroom, and Kale Enchilada Casserole | Bobby Flay – Rachael Ray Show
What to Cook This Week: Tofu and Mushroom Jorim – The New York Times
How to Store Mushrooms So They Stay Fresh and Slime-Free – Martha Stewart
The Flavor Of The Southwest For Fall – Forbes
Roasted Kale with Oyster Mushrooms – Prevention
Design Your Own Stuffing – Food Network Magazine
Herbie Burger Opens in LA to Offer Vegetable-Based Take on Vegan Fast Food – Vegconomist
Mushroom and Swiss Burger – Mashed
These Are Rachael Ray’s Most Useful Cooking Tips Ever – LoveFood
Mushroom Carpaccio and Creamed Spinach Au Gratin – St. Louis Post-Dispatch & 55+ other placements
Designer Barry Dixon Shares a Classic Christmas Dinner – Better Homes & Gardens
10 Vegetables You Should Be Eating Every Week, According to a Dietitian – Eating Well
What’s for Dinner This Week: Creamy Chicken and Mushrooms with Egg Noodles – Martha Stewart
Savoring Cuisines Near and Far – Star Tribune (Minneapolis, MN)
This creamy mushroom soup is lush, smooth and dairy-free – Washington Post
Bacon Meatloaf and Smashed Potatoes – Successful Farming
Easy & Delicious Mushroom Recipes Guaranteed To Impress – KXAN (Austin, TX)
Unexpected Ingredients That Need To Be In Your Meatloaf – Tasting Table
A mushroom lover finds the perfect spot to hunt: Her own warehouse in North Kansas City – NPR Kansas City
We’re here for Leftovers – Better Homes & Gardens
17 Foods That Are High In Vitamin B3 – Health Digest
Sides & Sweets – Better Homes & Gardens
What Do Nutritionists Eat? We Toured Inside a Dietitian’s Fridge and Found These 15 Groceries – The Healthy
BEAN BURGERS | K-State dietitians craft tasty creations from canned beans – News-PressNOW (St. Joseph, MO)
31 Best Butternut Squash Recipes for All the Fall Feels – Food52
27 easy food swaps to help you cut down on carbs – Lovefood
14 Foods You Should Eat To Boost Your Keratin Levels – Health Digest
Industry Mushroom News
Mushroom Council reveals 2022 Blended Burger Contest winners – The Packer
Mushrooms Gaining Popularity – Agnet West
Mushrooms Gaining Popularity – Southeast Agnet
Mushroom Council Announces Winning Recipes in 2022 Blended Burger Contest – Perishable News
Mushroom Council names winners in blended burger contest – Produce Blue Book
Pork is Key Ingredient in 2022 Blended Burger Contest Winners – Pork Business
Mushrooms’ health benefits add to their popularity – FreshPlaza
One (or two) more mushroom purchases a year could mean tens of millions – The Packer
How Inflation is Weighing on Shoppers’ Holiday Meal Planning – Grocery Dive