Mushroom Grazing Board with Mushroom Crostini

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mushroom Grazing Board with Mushroom Crostini

  • Author: Mushroom Council

Description

The ultimate snack board!


Ingredients

Scale

Mushroom Crostini

  • 1 small baguette, cut in slices
  • 2 tablespoons olive oil plus more for brushing
  • 1 shallot, thinly sliced
  • 1 garlic clove, minced
  • 8 ounces button mushrooms, diced
  • Salt + pepper to taste
  • 6 ounces herbed goat cheese, room temperature

Mushroom Grazing Board

  • Mushroom Crostini
  • Marinated Mushrooms
  • Prosciutto
  • Salami
  • Gruyere
  • Gouda
  • Almonds
  • Walnuts
  • Hummus
  • Green olives
  • Sliced cucumber
  • Cherry tomatoes
  • Mozzarella pearls
  • Crackers, breadsticks, basil leaves and rosemary

Instructions

  1. Preheat the oven to 350°F. Brush baguette slices with olive oil and place on a baking sheet. Toast for 5 minutes or until golden. Set aside.
  2. In a large skillet, heat olive oil at medium-high heat. Add shallot and cook for 2 minutes. Add garlic and cook for 30 seconds.
  3. Add mushrooms and cook, stirring occasionally, for 8-10 minutes until tender. Season with salt + pepper to taste. Set aside.
  4. Spread a tablespoon of goat cheese on each toasted baguette slice then top with a tablespoon of mushroom mixture.
  5. Choose your desired ingredients from the list above for the grazing board. Arrange on a platter or wood board. Serve and enjoy!


If you like this, try these:

Mushroom Pate

This sautéed mushroom pate from @lucimorsels is delicious on toast and so easy to make!

view Recipe

Shiitake Salad Wraps

Shiitake Salad Wraps from @sandra.urbangarden are packed with veggies and flavor.

view Recipe

Mushroom Spring Rolls

Fresh vegetables and marinated mushrooms are delicious in this mushroom spring roll recipe from @curlycultivators.

view Recipe
  • Connect with other mushroom lovers

    @mushroomcouncil