Vegetable Noodle Bowl with Mushrooms
Prep Time:
Yield:
Category:
Print
PinDescription
Vegetable Noodle Bowl with Mushrooms is a quick mix of sauce, set the noodles to boil and a saute later and you’ve got yourself an inexpensive and filling lunch or light dinner!
Recipe courtesy of Paula Jones of bell’alimeno.
Ingredients
- 1/4 cup soy sauce
- 2 teaspoons oyster sauce
- 2 teaspoons packed brown sugar
- 1 teaspoon fresh grated ginger
- 1 clove garlic – minced
- 2 teaspoons sesame oil
- 3 packages ramen noodles (discard seasoning packets)
- 2 tablespoons vegetable oil
- 1/2 onion – minced
- 4–6 ounces fresh mushrooms – sliced
- 6 ounces broccoli slaw (carrot, broccoli and cabbage mixture)
- green onion – sliced thinly for garnish, optional
Instructions
- Into a small bowl whisk together: soy sauce, oyster sauce, sugar, ginger, garlic and sesame oil. Set aside.
- Cook ramen according to package directions (note: do not use included seasoning packet). Drain.
- While ramen is cooking, into a large saute pan heat vegetable oil over medium heat. Add onion and saute until softened. Add mushrooms and cook until just softened. Add broccoli slaw and cook until softened. Stirring as necessary.
- Add sauce to pan and toss to combine. Add cooked ramen, toss to combine. Garnish with green onion.
If you like this, try these:
Trumpet Mushroom Scallops with Brown Butter and Thyme
Add a creative twist to your meal with these vegetarian scallops made from trumpet mushrooms. The mushroom scallops are browned and cooked until tender. A drizzle of nutty, caramelized brown butter and vibrant thyme send them over the top!
view Recipe
Rustic Oyster Mushroom and Potato Soup
This easy soup is loaded with hearty oyster mushrooms and filling potatoes. The broth is smooth and buttery, but not too heavy making it a great option for a light lunch.
view Recipe
Roasted Oyster Mushrooms with Arugula and Walnuts
This simple salad has layers of peppery, earthy, and nutty flavors! It makes an ideal starter for a healthy meal or add it alongside roasted meats for a flavorful side dish.
view Recipe