Basic Mushroom Meat Blend
Basic Mushroom Meat Blend
- Yield: 8 1x
- Category: The Blend
Ingredients
Scale
- 3 tablespoons vegetable oil
- 1 pound white button mushrooms, finely chopped
- 1 pound ground beef, pork, turkey or chicken
- 1 tablespoon Kosher Salt
Instructions
- Place a 12-inch frying pan over medium heat and add oil.
- Once the oil is warm, add the mushrooms and stir to coat.
- Add half the salt to the mushrooms and cook, stirring occasionally, until most of the moisture has evaporated (8 to 10 minutes).
- Add the ground meat and remaining salt. Stir well to break up the meat and sauté until the meat is cooked through, about another 10 minutes. Add water as needed if mixture is dry.
Notes
Use in recipes as you would use ground meat.
If you like this, try these:
Chorizo + Mushroom Blended Burgers
One of our most flavorful burgers yet! Combine Mexican chorizo, beef and mushrooms for an umami-packed burger.
view Recipe
Blended Crunchwrap Supreme
Put a spin on a fast food fave by incorporating a blend of ground beef and crimini mushrooms to take the flavor to the next level.
Green Chile Queso with Blended Chorizo and Mushrooms
Cheesy, spicy, and savory queso using The Blend!
view Recipe
