Pasta with Creamy Mushroom SaucePasta with Creamy Mushroom Sauce

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Pasta with Creamy Mushroom Sauce

Pasta with Creamy Mushroom Sauce

  • Author: Paula of bell'alimento
  • Yield: 4 1x

Description

Rather than tossing mushrooms into your next pasta, infuse them directly into your sauce with this versatile recipe from Bell’Alimento.


Ingredients

Scale
  • 1 pound pappardelle pasta
  • salt
  • 3 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 1/2 onion, minced
  • 1 clove garlic, smashed
  • 8 ounces whole baby bella mushrooms, stems removed and minced, mushroom caps quartered
  • 1 cup heavy whipping cream
  • Parmigiano Reggiano cheese, grated

Instructions

  1. Place a large pot of generously salted water onto boil. Cook pasta until al dente. Reserve ¼ cup pasta water. Drain pasta. Set aside.
  2. In a large skillet heat oil and butter over medium heat. Add onion, garlic and minced mushroom stems. Cook for approximately 5-6 until softened. Stir as necessary.
  3. Add mushroom caps, cream and season with salt and pepper. Continue cooking additional 4-5 minutes.
  4. Add cheese and drained pasta. Stir to combine. If sauce is too thick add some of the reserved pasta water.
  5. Garnish with additional cheese if desired.

If you like this, try these:

Vegetarian Blended Mushroom and Lentil Meatballs

Whip up vegetarian blended mushroom and lentil meatballs for an easy and nutritious meal from @mommafitlyndsey.

view Recipe

Vegan Spicy Mushroom Quinoa

Try out this delicious vegan, one-pot recipe featuring roasted portabella mushrooms and tomato garlic sauce from @theglobalvegetarian.

view Recipe

Easy Portabella Burgers

The original plant-based burger. Marinated, grilled and bursting with umami, these vegetarian burgers are savory and flavorful!

view Recipe
  • Connect with other mushroom lovers

    @mushroomcouncil