Mighty Mushroom Blended Burger

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Mighty Mushroom Blended Burger

  • Author: Mushroom Council
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4
  • Category: Main, The Blend

Ingredients

  • 1/2 pound any variety mushroom
  • 2 tablespoons olive oil, divided
  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 4 buns

Instructions

  1. Finely dice mushrooms or gently pulse in food processor.
  2. In skillet, warm 1 tablespoon olive oil on medium-high heat and add mushrooms, cooking 5-7 minutes, or until golden brown.
  3. Remove from heat and cool 5 minutes. Transfer cooled mushrooms to medium bowl.
  4. Add ground beef and salt, mixing until combined. Make 4 patties.
  5. Add remaining olive oil to pan and cook burger patties on medium-high heat until internal temperature reaches at least 160 F. Plate and add desired toppings to bun.

Notes

Recommended toppings include: pickled peppers, crumbled blue cheese and watercress greens.

If you like this, try these:

BBQ Turkey Sweet Potatoes

Turkey & Mushroom BBQ Stuffed Sweet Potatoes

This recipe uses a blend of lean ground turkey and white button mushrooms to create a hearty filling for tender sweet potatoes. Skip the oven and simply microwave the potatoes until tender for a quick dinner. Pair with a simple salad for a meal.

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Blended Meatballs1

Blended Meatballs

Umami-rich mushrooms are blended with ground beef and seasoned to create the perfect Italian-style meatball. Serve with marinara and spaghetti or toss with a Teriyaki sauce and serve as an appetizer.

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Mighty Mushroom Blended Burger

Instead of topping a burger with mushrooms, blend any type of mushroom into ground beef to create this Mighty Burger.

view Recipe
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