Wild Mushrooms

Varieties
PrevNext

There are thousands of varieties of inedible and poisonous mushrooms, so it is important to never eat wild mushrooms without the guidance of a trained mycologist or mushroom expert. Poisonous mushrooms often resemble non-poisonous mushrooms, so it is best to purchase commercially grown mushrooms. When trying wild varieties, be sure to only eat those purchased from a trusted retailer or served in a restaurant.

Can we do better?

Boost flavor, nutrition and sustainability with one simple technique.

Discover The Blend

  • Connect with other mushroom lovers

    @mushroomcouncil

    • Hmmm, your #Thanksgiving menu looks like it could use some more mushrooms. 😉 Swap your ordinary gravy for Mushroom Gravy! 
RECIPE 👉 MUSHROOMCOUNCIL.COM
    • Sauteeing mushrooms only takes a few minutes and then, voila! You have a ready-to-eat snack, salad topping, sandwich stuffer and overall meal enhancer. 
What's your favorite mushroom variety to saute?
    • Keep your mushrooms in tip-top shape with these simple storage tips! 🍄☝️
    • Whether keeping things classic or challenging tradition this #Thanksgiving, check out our latest blog for tips on "How to Make the Ultimate Stuffing"! 😋🦃 BLOG 👉 MUSHROOMCOUNCIL.COM
    • Craving pasta? Try this Tagliatelle Pasta With a Light Mushroom Sauce! 
RECIPE 👉 MUSHROOMCOUNCIL.COM
    • When you add mushrooms to your meals, you add flavor and nutrients. What you don't add is fat and cholesterol because the mighty mushroom is free of both! 🙌