Blog: Earth Day

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The Mushroom Sustainability Story

A new mushroom sustainability study reveals the mighty mushroom not only is healthy on the plate, it’s also gentle on the planet.

April 6, 2017
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Cooking Tips & Ideas

Earthy Mushroom Recipes for Earth Month

Mushrooms mix wonderfully into your salads, taco bowls and brunch recipes for an added umami-punch that you can feel good about. As you enjoy your next mushroom-centric meal, here are some bite-size facts to fuel you this Earth Month.

April 1, 2017
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  • Connect with other mushroom lovers

    @mushroomcouncil

    • Green bean casserole is an essential on many dinner tables during the holiday season. Stock up on some shiitakes and whip up this Green Bean and Mushroom Casserole for #Thanksgiving (now only 2 days away)!
    • Can you say beautiful?! The texture of a portabella cap is unreal. Not only are they #aesticallypleasing but these 'shrooms add a deep, meat-like texture and flavor to any meal. How do you like to cook with portabellas?
    • Mushrooms + beans + lots of herbs = this Mushroom Minestrone Soup that we can't get enough of this winter! . . RECIPE 👉 MUSHROOMCOUNCIL.COM
    • This Slow Cooker Chili recipe is low on added fat and oil. Plus, added mushroom help cut back on sodium while adding an umami flavor and meaty texture. . . RECIPE 👉 MUSHROOMCOUNCIL.COM
    • Raise your hand if you love mushrooms as much as we do! ✋✋✋ DYK mushrooms can provide many of the same benefits as veggies and many attributes from in meat, bean and grains?
    • Delicate homemade ravioli stuffed with white button mushrooms and cheese then topped with a savory marinara sauce is a dinner that is guaranteed to impress. . . RECIPE 👉 MUSHROOMCOUNCIL.COM