Blog: Recipes of the Month

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Cooking Tips & Ideas

Mad About Mushrooms for National Nutrition Month

Spring is nearly here. Whether you are still braving the chill of the Midwest or enjoying the coastal beaches, one thing is for certain: comforting winter recipes are being filed away for next year and lighter, veggie-forward fare is now on the menu.

March 1, 2019
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Cooking Tips & Ideas

Fall in Love with Mushrooms

While everyone else is making Valentine’s Day plans, make plans to treat your tastebuds. We’re talking delicious, savory, love-at-first-sight dishes featuring mushrooms.

February 1, 2019
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Cooking Tips & Ideas

Healthy Habits Start with Mushrooms

Let your 2019 healthy habits start with mushrooms! Mushrooms are full of umami, savory flavor, but are low in calories and sodium.

January 1, 2019
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Cooking Tips & Ideas

Merry Mushrooms and Happy New Year!

‘Tis the season to be jolly, because we’re setting the holiday table with mushrooms! From appetizers to main dishes, mushrooms are a delicious addition to the menu.

December 1, 2018
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Cooking Tips & Ideas

Kitchen Tip: How to Sauté Mushrooms

Whether whole, sliced or diced, sautéed mushrooms are easy to cook and delicious to enjoy. Add them as an ingredient, a garnish or simply eat them on their own.

November 12, 2018
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Cooking Tips & Ideas

It’s Officially Mushroom Soup Season

Whether you like a creamy broth or a hearty meat base, soups are the perfect way to combine your favorite ingredients into one delicious bowl.

November 1, 2018
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Cooking Tips & Ideas

Beat the Heat with Cool Mushroom Recipes!

The first day of summer is just around the corner, but for many, the sunny season started over Memorial Day weekend. With warm weather and sunny skies also comes intense temps and humidity, but don’t let that stop you from enjoying outdoor picnics and parties – beat the summer heat with mushrooms!

June 1, 2018
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Sustainability

Eat More Sustainably with these Earth Month Mushroom Recipes

Much like setting resolutions in January, April reminds us to evaluate the toll we take on our planet. Though keeping the Earth healthy is a year-round responsibility, take the time this Earth Month to make ‘going green’ a daily (and life-long) way of living!

April 1, 2018
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  • Connect with other mushroom lovers

    @mushroomcouncil

    • What should you look for when picking out mushrooms at the store? Follow these selection tips! ☝️
    • Since mushrooms are grown year-round, they're always in season! Which variety is your favorite?
    • Battling boring lunches? Liven up your salads and sandwiches by topping them with sauteed, grilled or roasted mushrooms! Large in flavor. Low in calories.
    • This isn't your typical mayo-based potato salad! The mustard and chive vinaigrette provides well-balanced flavor while the tender mushrooms add an irresistible texture. 
RECIPE 👉 MUSHROOMCOUNCIL.COM
    • RESULTS ARE IN! 🍔🎉 Congratulations to @stupidgoodrachel for winning the #BlendedBurgerContest with her Pork & Shiitake Larb Burger recipe! Want to try it at home? Find her recipe on blenditarian.com.
    • Just a few weeks left to support your favorite local chef in the #BlendedBurgerProject! 🍔 Follow the link in our bio to cast your final votes by July 31.