Blog: Dinner

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Cooking Tips & Ideas

Merry Mushrooms and Happy New Year!

‘Tis the season to be jolly, because we’re setting the holiday table with mushrooms! From appetizers to main dishes, mushrooms are a delicious addition to the menu.

December 1, 2018
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Cooking Tips & Ideas

6 Mighty Mushroom Recipes for Nutrition Month

From power bowls to loaded salads, when it comes to amping up veggies in your meals, mushrooms are first in flavor and a powerhouse of nutrition. Be sure to reach for mushrooms while planning your Nutrition Month menu!

March 1, 2018
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Cooking Tips & Ideas

Delicious on the Plate, Healthy for Your Heart

February is American Heart Month and we’ve partnered with The Whole Grain Council and Fruits & Veggies–More Matters® to give your ticker some love. Combine the mighty mushroom (low calorie and fat-free) with any one of these pairings for a healthy helping of delicious.

February 13, 2018
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Cooking Tips & Ideas

Keep Warm with Winter Mushroom Recipes

Winter has arrived and there’s a chill in the air! Hearty and healthy mushrooms can warm you up on the coldest days. Sautéing or roasting your favorite fungi will bring out the naturally savory and deliciously warm umami flavor.

December 1, 2017
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Cooking Tips & Ideas

Add Mushrooms to Your Holiday Menu

When preparing your holiday spread, add mushrooms to the menu. Mushrooms are flavorful, hearty, versatile and nutritious – making them a fantastic addition to menus of all kind.

November 2, 2017
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Cooking Tips & Ideas

Score with Game Day Mushroom Recipes

No game day is complete without a full spread of delicious snacks. As you cheer on your favorite football team this season, switch up your standard spread and add some of these creative mushroom dishes to the menu.

October 4, 2017
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  • Connect with other mushroom lovers

    @mushroomcouncil

    • Mushrooms add important nutrients like copper and potassium to your plate without any additional fat and very few calories! What's your favorite mushroom recipe?
    • There's something about the sunshine that makes us crave fresh, Mediterranean flavors. ☀️😋 These healthy zucchini boats are sure to hit the spot!
    • How you cook your mushrooms affects their flavor. Seared mushrooms have an intense, roasted, charred and smoky flavor while roasted mushrooms have sweet, salty and umami tastes with caramelized, nutty and buttery flavors. Which style do you prefer?
    • Mushrooms are a quick-growing crop. In fact, they double in size every day!
    • This Mushroom Egg Salad needs to be on your #InternationalPicnicDay menu! It's easy to make and easy to take. 
RECIPE 👉 MUSHROOMCOUNCIL.COM
    • Is there a local chef in your area participating in the @beardfoundation #BlendedBurgerProject? Visit the link in our bio to browse the full list and vote for your favorite burger by July 31!