Blog: The Blend

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Cooking Tips & Ideas

6 Must-Have Burger Recipes for #BurgerMonth

Bust out the grill – patio season is officially here! May is National Burger Month, which means it’s the perfect time to declare your “grill master” status by grilling up crave-worthy burgers using delicious mushrooms.

May 1, 2018
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Cooking Tips & Ideas

Keep Warm with Winter Mushroom Recipes

Winter has arrived and there’s a chill in the air! Hearty and healthy mushrooms can warm you up on the coldest days. Sautéing or roasting your favorite fungi will bring out the naturally savory and deliciously warm umami flavor.

December 1, 2017
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Cooking Tips & Ideas

Add Mushrooms to Your Holiday Menu

When preparing your holiday spread, add mushrooms to the menu. Mushrooms are flavorful, hearty, versatile and nutritious – making them a fantastic addition to menus of all kind.

November 2, 2017
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Cooking Tips & Ideas

Dinner Dilemmas Solved with ‘Shrooms

School is back in session and fall schedules are hectic! From carpool to homework, soccer practice to ballet, who has time to enjoy family dinner when you are being pulled in so many different directions? Solve your dinner dilemmas with mushrooms.

August 1, 2017
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Cooking Tips & Ideas

The Blended Burger Project is Back!

The Blended Burger Project is back and better than ever! The challenge launches Memorial Day and runs through July 31. During that time, diners can visit hundreds of restaurants taking part to create a more delicious, nutritious and sustainable burger. Each chef/restaurant will create and serve their unique spin on a blended burger: at least 25 percent finely chopped mushrooms blended with meat.

May 29, 2017
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Cooking Tips & Ideas

Mushrooms for National Burger Month?

Everyone loves burgers topped with mushrooms, but we’re taking things up a notch by blending mushrooms into burgers (a.k.a. the blended burger).

May 9, 2017
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  • Connect with other mushroom lovers

    @mushroomcouncil

    • Can you say beautiful?! The texture of a portabella cap is unreal. Not only are they #aesticallypleasing but these 'shrooms add a deep, meat-like texture and flavor to any meal.

How do you like to cook with portabellas?
    • Mushrooms + beans + lots of herbs = this Mushroom Minestrone Soup that we can't get enough of this winter!
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RECIPE 👉 MUSHROOMCOUNCIL.COM
    • This Slow Cooker Chili recipe is low on added fat and oil. Plus, added mushroom help cut back on sodium while adding an umami flavor and meaty texture.
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RECIPE 👉 MUSHROOMCOUNCIL.COM
    • Raise your hand if you love mushrooms as much as we do! ✋✋✋ DYK mushrooms can provide many of the same benefits as veggies and many attributes from in meat, bean and grains?
    • Delicate homemade ravioli stuffed with white button mushrooms and cheese then topped with a savory marinara sauce is a dinner that is guaranteed to impress.
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RECIPE 👉 MUSHROOMCOUNCIL.COM
    • We had a blast watching chefs from all around compete in the World Food Championship's Burger Battle this weekend! 🍔Shout out to @makemyleftover for her delicious #blendedburger created in the signature round and making it to the top ten round. 🙌Swipe ➡️to see who took home the $10,000 grand prize!