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Nutritious Pairings for the Heart & Plate: Mushrooms pair perfectly with other nutritious ingredients – or as we like to call them, “shroom-mates”!

We’re big fans of Meatless Monday, or what we like to call “Mushroom Monday.” So, what’s all the hype around Meatless Mondays? It’s a global movement urging consumers to go vegetarian one day per week.

Whether you’re hoping to shed pounds after consuming a few too many large, sodium-packed holiday meals, or are just looking for some healthy recipes to add to your arsenal, we’ve rounded up a few of our favorite mighty mushroom meals to help you hit the ground running.

Whether you’re prepping for a five-course meal or just bringing a dish to pass, don’t forget to add mushrooms to the menu.

From vibrant stuffed winter squash and hearty casseroles to flavorful stroganoff and salisbury steak, we’ve rounded up our favorite soul-warming mushroom dishes to get you through the month.

Are you ready for some fun(gi) this fall? By incorporating The Blend into your game day spread, not only will you get another serving of vegetables but you’ll also add bulk and volume to your burgers, giving you more game day fare to share with your friends!

Join the fun(gi) all National Mushroom Month long!

We’ve taken the guesswork out of meal planning and rounded up a collection of easy, healthy mushroom dishes the whole family will love! (No school-age kids at home? No problem. You’ll still enjoy these simple, yet delicious recipes!)

Lighten up the quintessential summertime burger by blending in mushrooms, or add some pizazz to the party with a mushroom-grilled pizza.

Celebrate summer grilling with the new Veal and Portobello Mushroom Blend Burger!

Whether in a salad for a picnic, blended into appetizers at backyard parties or sautéed over the fire while camping, mushrooms add that delicious umami flavor (plus an extra serving of veggies to the plate).

Watch and learn how to make a blended burger!